FIRE CRACKERS (SEASONED SALTINES)

This recipe takes Saltine crackers and seasons them with ranch, red pepper flakes, and garlic. A delicious, easy-to-make snack!

FIRE CRACKERS (SEASONED SALTINES) #Ranch #Garlic #Saltine #crackers #Snack
image credit cookingwithjanica.com

INGREDIENTS

  • 1 Box of Unsalted Saltine Crackers (4 sleeves)
  • 1 Cup of Canola Oil
  • 1 (1 ounce) Packet of Dry Ranch Dressing Mix
  • 2 tbsp of Crushed Red Pepper Flakes
  • ½ tsp Garlic Powder
  • 2 Glad Plastic Containers (8 Cup)

INSTRUCTIONS

  • Place two sleeves of crackers into each Glad container.
  • In a bowl, mix oil, ranch dressing mix, red pepper flakes, and garlic powder.
  • Continue to stir the mixture. You don’t want the red pepper flakes to settle.
  • Drizzle half the mixture into each container, over the crackers.
  • Put lids on the containers and turn upside down every 5 min. for 30 min.
  • Will keep for up to a week.


more detail recipe cookingwithjanica.com
Advertisement

Click to comment