Italian Hoagie Dip Recipe


Italian Hoagie Dip Recipe
Italian Hoagie Dip Recipe

Ingredients


  • 1/4 pound pepperoni, diced small
  • 1/4 pound deli Genoa salami, diced small
  • 1/4 pound deli ham, diced small
  • 8 slices Provolone cheese, diced small
  • 1/2 cup diced red onion
  • 1/2 cup hot banana peppers, finely chopped (optional)
  • 1/2 cup mayonnaise
  • 1 tablespoon Italian seasoning
  • 3-4 cups finely chopped iceberg or Romaine lettuce


How To Make


  • In a huge bowl, combine the chopped meats and cheese, onion and banana peppers. upload the mayonnaise and Italian seasoning and stir to mix.
  • Simply earlier than serving, stir within the chopped lettuce. Serve with baguette slices or crackers.

Advertisement

Click to comment